Food Committee Meeting
20FEBRUARY
Food Committee Meeting
On February 18, 2020, TURKLAB Food Committee members convened for a committee meeting.
Key Discussion Points:
- Preparation of a feedback form on the new regulatory draft, based on member suggestions, with task assignments among committee members.
- Finalizing and sharing the feedback form with members before submitting it to the Ministry of Agriculture and Forestry as TURKLAB's official position.
- Planning an introductory visit by the new Board of Directors to the Ministry and discussing directives to be requested from the authorities.
The meeting was productive, fostering collaboration and strategic planning for the sector.
